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Cockerel with asparagus

 

From april to may

 

GENERAL TECHNICAL SPECIFICATIONS

Description: Deboned roasted cock with meat and asparagus stuffing.
Packs of (kg): 3 approx. - Whole
1,5 approx. - Slice/Half

 

NUTRITIONAL VALUES average per 100 g of product as is

Energy: 149 Kcal/624 Kj
Fat: 8,5 g
of which saturated: 0,9 g
Carbohydrate: 3,2 g
of which sugars: 1,5 g
Protein: 15 g
Salt: 2,88 g

 

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