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Mackerel with parsley

 

 

GENERAL TECHNICAL SPECIFICATIONS

Description: Mackerel with parsley in sunflower oil and vinegar
Packs of (kg): 1 e 2

 

NUTRITIONAL VALUES average per 100 g of product as is

Energy: 198 Kcal/832 Kj
Fat: 13 g
of which saturated: 6,6 g
Carboidrati: 0,2 g
of which sugars:  <0,1 g
Protein: 20 g
Salt: 0,05 g

 

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